
Calamari Fritti $9
house cocktail sauce, lemon garlic aioli
Bruschetta $6
roma tomatoes, basil, evoo, crusty bread
Mussels $9
toasted garlic tomatobroth, pinot grigio,garlic ciabatta
Polpi $12
spicy grilled octopus, tri-colored salad, aged balsamic
Bresaola $10
cured beef, baby arugula, shaved parmigiano, evoo, lemon
Caprese $12
heirloom tomatoes, bufala mozzarella, basil pesto, balsamic reduction
Minestrone $5
Fagioli $5
Toscana $11
baby greens, provolone, hearts of palm, chick peas, olives, sun-dried tomatoes, blue cheese vinaigrette
Cesare $8
romaine hearts, shaved grana padano, house crouton
with chicken $12
Calamari Griglia $12
wood grilled, mesclun salad, tomato filet, chili oil, palm hearts
Della Casa $5
house green salad
Claudio $13
garden vegetables, cured meats or chicken, cheeses, flat bread croutons, creamy vinaigrette
Farro e Arugula $7
arugula and farro salad, bloody mary vinaigrette
From our wood burning oven.
Margherita $10
tomato sauce, mozzarella, basil chiffanade, evoo
Panino con Salsiccia $8
italian sausage, peppers, onions
Panino con Manzo $8
italian beef sandwich, sweet green pepper
Panino con Pollo Parmigiano $11
crispy chicken, tomato sauce, mozzarella, parmigiano
Speck $11
gorgonzola, smoked prosciutto, mozzarella
Salamino Piccante $11
spicy salami, mozzarella, oregano, tomatoes
Fiorentina $12
sea salt flatbread, rocket salad, heirloom tomatoes, shaved parmigiano
All pasta available with tomato sauce or bolognese sauce.
Ravioli Della Casa $13
veal filled, four cheese sauce
Penne $12
hot pepper, garlic, evoo, herbs, light tomato sauce
Spaghetti $17
shrimp, garlic, evoo, crushed hot pepper, marinara, cream
Capellini $11
san marzano tomato sauce, evoo, basil
Paglia e fieno $14
spinach & egg noodles, parma prosciutto, field mushrooms,
shallot cream
Ravioli Alla Pera $15
roasted pear, parmigiano, toasted nuts, sun-dried tomatoes,
mascarpone cream
Agnolotti $13
ricotta, gorgonzola, swiss chard, pine nuts, brown butter,
parmigiano, sage
Maccheroni $15
wild boar ragout, fresh pasta ribbons
Liguine Clams $15
fresh manila clams, white sauce or red sauce
Gnocchetti Pomodoro $13
small potato dumplings, san marzano tomato sauce, bufala mozzarella

Pollo Montecarlo $15
pan seared chicken breast, prosciutto, fontinella, chardonnay reduction, parmigiano, spinach
Pollo Vesuvio $15
garlic, roast potato, evoo, rosemary,
pinot grigio
Vitella al Gorgonzola $19
veal medallions, asparagus, pinot grigio, gorgonzola, crispy polenta
Vitella Milanese $19
lightly breaded veal medallions, baby arugula salad, shaved parmigiano, marinated tomatoes
Melanzane $12
eggplant parmigiana
Salsiccia $13
tuscan sausage, roasted sweet peppers or cannelini beans and herbs
Calamari Guazzetto $15
tomatoes, capers, swiss chard, organic polenta
pollo Pizzaiola $15
pan seared chicken breast, cherry tomato sauce, fresh mozzarella, herbs
Please note that item availability and pricing is subject to change without notice.
Minimum service charge per person. Additional charge for plate sharing.
18% gratuity for parties of 6 or more
1014 W. Taylor St.
Chicago, IL 60607
312.829.1990
Restaurant Details
1415 W. 22nd St.
Oak Brook, IL 60521
630.990.1993
Restaurant Details
550 S. Milwaukee Ave.
Wheeling, IL 60090
847.465.9988
Restaurant Details
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A True Chicago Dining Experience